Kazimierz – once a Jewish district of Kraków, today one of the most colorful and culinary diverse parts of the city. Here you can find Polish and Jewish foods, Mediterranean flavors, and street food. In just one short walk you can try a big toasted baguette from Plac Nowy, Middle Eastern mezze on Szeroka Street, and homemade dumplings in a small restaurant. That’s why Kazimierz is perfect for anyone who loves a food tour.
10 Places for a Food Tour in Kazimierz
New Square – the kingdom of zapiekanki (toasted baguette) and street food
Long baguettes with mushrooms, cheese, and ketchup are sold here. You can also try versions with bacon, chicken, vegetables, or spicy sauces. It’s the best start for a food tour.
Starka – traditional Polish food with soul
Here you can eat pierogi, ribs, duck, or stews. The restaurant also has many homemade vodkas. The warm inside makes it a cozy stop.
Hamsa – mezze and Middle Eastern flavors
You can try hummus, falafel, shakshuka, and other small dishes. Perfect for sharing with friends.
Plac Nowy 1 – a comfy stop near Plac Nowy
If you want to sit and eat, this place has pizza, burgers, and international meals. Good for groups with different tastes.
Alchemia (and Alchemia od Kuchni) – food and atmosphere
A famous bar and restaurant with music, burgers, vegetarian food, and snacks. A good place for dinner after a walk.
Nolio – Neapolitan pizza
Wood-fired oven, soft dough, Italian ingredients – a real taste of Neapolitan pizza
Moo Moo Steak & Wine – for meat lovers
Steaks, burgers, and good wine in an elegant style.
Kuchnia u Doroty – homemade food
Soups, dumplings, roasts, and other dishes that taste like grandma’s cooking.
HEVRE – food in an old synagogue
This restaurant is in a historic building. You can enjoy drinks, food, and a very unique atmosphere.
Pierogi MR Vincent – classic in a new way
A wide choice of dumplings – traditional and creative – served in a colorful, art-inspired place.
Tips for a Food Tour in Kazimierz
Route: Start at Plac Nowy, walk to Szeroka Street, then Estery and Meiselsa, finish with dinner at Starka or Kuchnia u Doroty.
Budget: Mix cheap food with one or two more expensive restaurants.
Diets: Many vegetarian and vegan options are available.
Time: Best atmosphere in the evening, but also nice in the afternoon with fewer people.
Local style: Share food, try small dishes, and ask staff for seasonal specials.
Kazimierz is a food kaleidoscope: from street baguettes to hummus, from pizza to Polish dumplings. A good food tour mixes street food with restaurant meals. Bring comfy shoes, an empty stomach, and curiosity – Kazimierz will surprise you with amazing tastes.
